This variant is currently sold out.
SAVE 15% THIS WEEKEND ONLY! 3-6 DECEMBER
£1 donated to the Trussell Trust for every box of brownies purchased.
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We have finally developed a vegan salted caramel that we are absolutely crazy about and we hope you will be too.
It's a deep golden brown, thick and gooey, made with Malden sea salt, and covers our signature fudgy chocolate brownie.
This is a special flavour for Christmas, but we're pretty sure it will become our new best-selling product... so it may be around forever!
These unbelievably decadent plant-based brownies are free from eggs and dairy but you would never guess they are vegan!
Ingredients and allergens:
Dark chocolate, dairy-free margarine (Vegetable oils in varying proportions (75%) (rapeseed, palm, sunflower), water, salt (1.38%), emulsifier (mono and diglycerides of fatty acids), acid (citric acid), colour (carotenes), vitamin A and D, flavourings), cocoa powder, gluten-free plain flour, gluten-free baking powder salt, sugar, soya milk (SOYBEANS), vanilla extract, salt, golden syrup, sugar, dairy-free margarine, soy cream (water, soy beans (SOYBEANS) , sunflower oil, rice, emulsifier (lecithins (SOYBEANS) , stabilizer (Guar gum), Sea salt).
We cannot guarantee against traces of peanuts, nuts, gluten in any of our brownies, which may be present as a result of cross-contamination in out bakery. In addition, whilst our bakery is milk-free, we cannot guarantee that all of out ingredients are produced in milk-free environments. We therefore cannot recommend our products to customers with severe peanut, nut, gluten or milk allergies. Thank you for your understanding.